We decided to take lunch back to grade school and making what most didn't enjoy, but my husband loves---Pizza Burgers! For those that also loved or have never tried, it wouldn't be a normal post without the recipe!
PIZZA BURGERS
1/2 Lb. (8 oz) Mozarella Cheese
1/4 Lb. Butter-Melted
1 Small Can Tomato Paste
1/4 Tsp. Garlic Powder
Dash of Oregano
1/2 to 1 Tsp. Basil
1 Tbsp. Grated Onion
1 Lb. Browned, drained Hamburger (Seasoned and Cool)-Garlic Powder, Oregano, Basil, Onion
1) Melt Butter and Mix in Tomato Paste
2) Mix in Remaining Ingredients and Mix into Hamburger-Cheese
3) Cut 1 Dozen Hamburger Buns in Half
4) Top Buns with Hamburger Mixture (Can top them with some more shredded cheese if you like it cheesy)
5) Heat on a Cookie Sheet at 400 Degrees Until Cheese is Melted and Golden Brown.
**FREEZES WELL**
I added some Sharp Cheddar with Mozarrella |
Looks a Little Funky-but helps it so it doesn't dry out. |
Ready for the Oven. |
Enjoy! |
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