My Kind of Pizza

Personal Pizza!

This has turned into one of my favorite things to make. I can have as many different variations that I can think up; you can't go wrong! This is also great for a child's party where all their friends can make their own combination, or any time children are present and they want to help in the kitchen!

My mom made these with my nieces and nephew the other weekend. She didn't have biscuits left from when she and my dad made them, so she used soft tortilla shells for a thin crust pizza! She said they too were great!

INGREDIENTS:

1 Can of pre-made biscuits or soft tortilla shells (tortilla shells give you a 'thin crust' version)
Pizza Sauce
Flour (For rolling out dough)
Cheese (Your choice)
Pizza Toppings (Your Choice)

DIRECTIONS:

1. Roll out one biscuit. If you don't have a rolling pin I used a drinking glass
2. Place rolled out biscuit on an ungreased baking pan
3. Spread pizza sauce over top (as little or as much as you like)
4. Add your toppings
5. Add Cheese
6. Back on 450 for 15-20 minutes; watching for when edges of biscuits are light brown and cheese is melted.

This was my pineapple & basil combo-yum!